The Greenhouse Tavern goes to South Beach!
The Greenhouse Tavern goes to South Beach!
Kyla & Veronica in the WKYC kitchen for the Metromix Best of segment
Best New Restaurant nominees including The Greenhouse Tavern
This weekend is the last weekend to vote for ‘best new restaurant’ The Greenhouse Tavern in Metromix’s Best of Awards.
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SOS Chefs
Chef Bobby Flay, Chef Jonathan Waxman, & Chef Jonathon Sawyer
The Three Jonathon’s: Waxman, Sawyer, & Seeholzer
SOS Afterparty
Chef Koren Grieveson (Avec) & Chef Jonathon Sawyer
Chef Paul Kahan (Avec, Blackbird, Publican), Chef Jonathon Sawyer, & Nolan Cleary (Bar Symon)
More pics HERE
We were so honored to be a part of this year’s Share Our Strength Dinner. Congratulations [...]
Braised Market Fish w/ dry morroccan olives, fennel, orange & duxberry mussels
4 PC 6oz portions of a flaky white fish like (Pollack, Hake, Haddock, Tom Cod) The fish should be skinned & boned.
4 TBSP Highest Quality extra virgin olive oil
1 [...]
Chef Jonathon Sawyer is cooking live on Good Company this morning!
Tune in at 10am, Channel 3 to learn how to cook The Greenhouse Tavern’s Braised Market Fish w/ dry moroccan olives, fennel, orange, & duxberry mussels.
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Positively Cleveland is asking Clevelanders (in response to Mike Polk’s Hastily Made YouTube Sensation) to “enter a viral video in the “Official Positively Cleveland Hastily Made Video Contest.” The ground rules? Entrants have just 2 weeks to create a video that’s under 2 minutes in length for (you guessed it) $2 or less.”
My daughter Louisiana [...]
Photo Credit: Kyle Roth
“Summer afternoon, summer afternoon; to me those have always been the two most beautiful words in the English language” ~Henry James
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