We were so fortunate to be asked to participate in this year’s Epcot Food & Wine Festival. The family and I were able to take some time off and head down to Florida. The event we did was the Party For The Senses:

We served Pinxtos Alla Plancha (recipe coming soon)

The event was a great success and we met some really amazing Chefs & people.


Scotty Morris (from Big Bad Voodoo Daddy) & I at the Party For The Senses



For Place For a Parent Date Night

2 Comments
I hope Scottie is drinking a G&T.
Congrats on being included in such a cool event. Cleveland is lucky to have you representing us on a national level! The dish looks amazing.