Jonathon Sawyer
Restaurant Hospitality’s Rising Star April 2008
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Monthly Archives: May 2008
Restaurant Hospitality Rising Star Jonathon Sawyer
May 14, 2008 – 7:20 pm
Flavors
May 14, 2008 – 10:03 am
Monday night was the annual Flavors of Ohio: Cleveland fundraising event for the American Liver Foundation held at the InterContinental Hotel. Chef Sawyer was invited among the 19 chef participants to create a seven course menu tableside. Having their own personal chef’s table, the guests were not only treated to great dishes, but each chef [...]
Farmhouse-Edgy
May 14, 2008 – 9:18 am
Recently quoted by Cleveland Free Times, Chef Jonathon Sawyer describes The Greenhouse Tavern as “Farmhouse-edgy”.
With luck, Jonathon Sawyer may break ground on his new restaurant, The Greenhouse Tavern, as early as next month. Located on East Fourth Street, the restaurant will build upon the chef’s work at Bar Cento, where he features recipes built around [...]
TasteMakers
May 1, 2008 – 4:26 pm
Chef Jonathon Sawyer featured in the May issue of Cleveland Magazine.
