
Anne Amie~Foxen Wine Dinner
June 9th, 2010
6pm
First Course:
Frito Misto
Anne Amie Pinot Gris
Second Course:
Foie Gras Rhubarb Tart
Anne Amie Pinot Blanc
Third Course:
Roasted Lamb Shoulder
Anne Amie Pinot Noir
Foxen Santa Maria Pinot Noir
Fourth Course:
Petit Wood ear Ravoilini
Foxen Block 8 Chard
Fifth Course:
Granita w/ summer fruit cuvee a
Anne Amie Cuvee A Amarit

$60 pp
Seating is limited. Please call The Greenhouse Tavern to reserve 216|443|0511.


